Dinner Menu

Served Daily 5pm to Close - Saturday, Sunday 4 to Close

Entrees

Served with Fresh Vegetables & Your Choice of Potato, Rice, or Pasta

  • Cajun PrawnsSauteed with Peppers, Onions, and Laced with Lime16.95
  • Shrimp ScampiPrawns Sauteed with Garlic, Capers and White Wine16.95
  • Teriyaki Prawns & Chicken15.95
  • Scallops ProvencaleFresh Sea Scallops Sauteed in a Light Garlic Cream Sauce with Fresh Tomatoes and Black Olives16.95
  • Seafood SauteePrawns, Sea Scallops, Fresh Fish in a Sherry Cream Sauce Served Over Puff Pastry16.95
  • CioppinoClams, Fresh Fish, Scallops, Prawns, Calamari, with Bell Peppers in a Zesty Stew16.95
  • Fisherman's PlatterDeep Fried Prawns, Scallops, Fresh Fish and Calamari16.95
  • Fresh Monterey Sand DabsPan Sauteed with Lemon Butter Sauce15.95
  • Calamari SteakBaked Parmesan or Lemon Caper Sauce15.95
  • Chicken MarsalaSauteed Breast of Chicken Baked in a Marsala Wine Sauce with Fresh Mushrooms15.95
  • Chicken PiccataTender Chicken Breast Sauteed with Capers, Shallots, Garlic and White Wine15.95
  • Chicken SaltimboccaBreast of Chicken Stuffed with Provolone Cheese, Prosciutto Ham, in a Madera Sauce16.95

Pasta

  • Fettucine Alfredo12.95
  • Fettucine Alfredowith Shrimp14.95
  • Fettucine Alfredowith Chicken14.95
  • Fettucine Alfredowith Scallops16.95
  • Fettucine Alfredowith Prawns16.95
  • Smoked Salmon RavioliBasil Cream Sauce with Shrimp14.95

*All Pastas Below are Served with Your Choice of Sauce: Marinara, Alfredo, or Garlic Butter Sauce

  • Linguini Pescatori House SpecialtyFresh Fish, Prawns, Scallops and Calamari16.95
  • Pasta PrimaveraRottelle Pasta Sauteed with Artichoke hearts and Fresh Vegetables13.95
  • Pasta Primaverawith Bay Shrimp15.95
  • Linguini, Calamari and Clams15.95